News 10 January 2020

Farewell Giuliano Gallanti

The shipping world and Livorno mourn the port lawyer who died this morning in his Genoa. Massimo Provinciali, Managing Director of the North Tyrrhenian Port Network Authority, remembers. Go to

News 20 December 2019

Corsini chosen by Assoporti to follow Infrastructure issues

Important recognition by the Italian Port Association

News 17 December 2019

Piombino: This is how we will revolutionize the port

The press conference on the state of the art of the Official Guidelines

News 17 December 2019

Smart port permits for Livorno

Exceptional transport, from January 1st access and transit permits in the port will be digitalized

News 10 January 2020

Darsena Europa, the berth of the future

Preliminary project of breakwaters and dredging work of the Darsena Europa. Go to

News 17 December 2019

Port Authorities must keep up with the times

For ESPO's chairman, Mr Eamonn O'Reilly, port governing bodies must play a more dynamic role and assist companies and workers in their journey towards the new world: automation, decarbonisation and Brexit. These are the first challenges ahead

News 22 February 2019

The automotive industry gets into the right gear

According to the latest study by SRM (Studi Ricerche Mezzogiorno) entitled: "The trends and prospects of the automotive sector in the international context", the automotive market is sailing at full speed, with very encouraging medium to long term development forecasts

News 19 February 2019

Livorno had a record year

The port had its all-time busiest twelve months in 2018, seeing a 8,5% increase over 2017

News 12 March 2019

Towards a new world: instructions for secure berthing

The Espo annual conference will certainly mark an important watershed between the past and the future. Read the interview with Isabelle Ryckbost, secretary general of Espo

News 19 February 2019

Livorno to host Espo 2019

The ESPO conference 2019 is taking place in Livorno. Espo will be welcoming its guests in a smart city, well known for its military architectures, for its culinary tradition and history.